银耳汤

2024-07-11 20:58:43 426

银耳汤

Details of ingredients

  • 银耳半朵
  • 枸杞少许

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 银耳汤

  • 1.银耳提前一晚泡好。
  • 2.清洗干净,掰成小块。
  • 3.汤锅中加入没过银耳的两倍水,开火烧开。
  • 4.开锅后改小火,慢炖一个半小时,银耳软糯即可。
  • 5.银耳炖好后加入适量冰糖。
  • 6.撒上少许枸杞,再小火炖五分钟即可,关火。
  • 7.美容养颜的银耳汤就炖好了。
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