桂花糖藕

2024-07-09 18:02:25 287

桂花糖藕

Details of ingredients

  • 莲藕2棵
  • 糯米100克
  • 冰糖50克
  • 红糖20克
  • 干桂花1勺

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间三小时

Steps to make 桂花糖藕

  • 1.泡米
  • 2.莲藕去皮
  • 3.干桂花
  • 4.冰糖
  • 5.把糯米塞进莲藕
  • 6.开始上锅煮
  • 7.水沸加红糖
  • 8.切片摆盘,撒桂花
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