泡菜金针菇红薯粉汤
2024-07-08 05:58:44 40
Details of ingredients
Technique
Steps to make 泡菜金针菇红薯粉汤
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1.准备好所需的食材。![]()
2.大火烧开，加入红薯粉，大火煮25分钟，需要用筷子搅拌，要不然容易粘锅。![]()
3.金针菇去蒂，加入红薯粉中。![]()
4.加入泡菜。![]()
5.调入少许盐。![]()
6.加入少许生抽。![]()
7.加入青菜，煮1分钟，加入少许玉米油。![]()
8.成品图。![]()
9.成品图。
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