白灼虾虎
2024-07-08 03:01:00 957
Details of ingredients
Technique
Steps to make 白灼虾虎
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1.准备材料![]()
2.将虾虎放到大盆中，水多些，用筷子搅拌清洗干净![]()
3.锅中放入10毫升水，放入3片姜、10余粒花椒和1小勺盐和1小勺料酒![]()
4.将水烧滚![]()
5.放入洗净的虾虎，盖上盖子煮![]()
6.中间用铲子翻一次![]()
7.准备好香醋和姜末的料汁![]()
8.大约5、6分钟，虾虎全部变红即可
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