萝卜皮变泡菜酸甜【萝卜皮泡菜】

2024-07-07 20:58:55 2644

萝卜皮变泡菜酸甜【萝卜皮泡菜】
家里老爸是个萝卜控
尤其爱吃生萝卜,每次剩下好多萝卜皮就用来腌成小菜
喝稀饭很是爽口,在这里推荐给大家
非常开胃,和爆腌辣椒的做法基本一致,但是这个口感更加爽脆
不吃辣的朋友可以试试

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味酸辣
    • 时间十分钟

    Steps to make 萝卜皮变泡菜酸甜【萝卜皮泡菜】

    • 1.萝卜去皮,皮切厚点
    • 2.萝卜皮切成条状便于入味
    • 3.调料图
    • 4.根据腌制量,按照生抽 醋 糖 基本一比一比一的比例兑成腌料汁,糖可以减少。
    • 5.料汁倒入保鲜盒中
    • 6.摇匀腌制2小时就好了
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