红烧鱼块

2024-06-27 12:02:10 927

红烧鱼块
红烧鱼块,虽然是最简单的做法,但是它是最亲切,熟悉的的家的味道。

Details of ingredients

  • 鲤鱼1条

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 红烧鱼块

  • 1.鲤鱼洗净切块,放入料酒,盐,胡椒粉腌制1小时。
  • 2.腌好的鱼块裹蛋液。
  • 3.热油下锅炸鱼块。
  • 4.炸至鱼块金黄后捞出。
  • 5.炒锅倒油炸香葱,姜,八角。
  • 6.倒入热水,放入盐,老抽,少许白糖。
  • 7.放入鱼块小火炖至入味即可。
  • 8.来碗米饭就是一顿不错的午餐了。
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