香葱肉松吐司

2024-06-24 20:59:06 227

香葱肉松吐司
咸香可口的吐司面包,自己动手做。

Details of ingredients

  • 高筋面粉260克
  • 牛奶120克
  • 鸡蛋1个
  • 白糖20克
  • 酵母3克
  • 黄油20克
  • 2克

Technique

  • 难度中级
  • 工艺
  • 口味咸香
  • 时间三小时

Steps to make 香葱肉松吐司

  • 1.除了黄油和盐,其它食材混合和面。
  • 2.第一次15分钟和面结束,加入黄油和盐继续开启和面功能。
  • 3.面团揉好取出。
  • 4.擀成长方向,抹上沙拉酱,撒葱花和肉松。
  • 5.卷起,然后切成三条,编辫子。
  • 6.两端收口朝下,放入模具中发酵。
  • 7.发酵至模具的九分满,烤箱预热。
  • 8.150度上下管烤30分钟。
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