南瓜芽尖炒鸡蛋

2024-07-16 03:01:31 330

南瓜芽尖炒鸡蛋
简单易学,健康营养快手菜。

Details of ingredients

  • 南瓜芽尖一把
  • 鸡蛋两个
  • 少许

Technique

  • 难度简单
  • 工艺
  • 口味五香
  • 时间十分钟

Steps to make 南瓜芽尖炒鸡蛋

  • 1.鸡蛋备用。
  • 2.敲入碗中。
  • 3.加少许盐搅散。
  • 4.新摘南瓜芽尖。
  • 5.洗净控水,去掉芽尖上的龙须。
  • 6.淖一下,捞出,控干水分,切段。
  • 7.锅烧热放适量油,倒入蛋液,用铲子捣块,再倒入南瓜芽尖加少许盐和五香粉调味,翻炒几下即可。
  • 8.出锅装盘。
  • 9.美味!
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