自家的汤圆

2024-06-23 06:00:45 71

自家的汤圆
汤圆可以当早餐或者零食来吃。感觉很不错的。尤其是冬季吃一碗胃里很暖,汤圆入口糯糯的,馅料甜甜的。回味绵长。。。。。。

Details of ingredients

  • 糯米粉300G

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 自家的汤圆

  • 1.温水和面
  • 2.馅料 白糖 核桃粉 猪油
  • 3.搅拌好的馅料捏成团备用
  • 4.面皮捏薄包入馅料
  • 5.在手里滚圆
  • 6.开水下锅煮到浮起就KO
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