黄瓜拌粉皮

2024-04-20 13:16:42 239

黄瓜拌粉皮
这道黄瓜拌粉皮,可菜可饭,适合不想开火做饭的懒人。

Details of ingredients

  • 黄瓜1根
  • 粉皮3张
  • 红辣椒1个
  • 香菜2棵
  • 5瓣
  • 珍选捞汁2勺
  • 蚝油1勺
  • 味极鲜1勺
  • 酱油1勺
  • 米醋3勺
  • 1勺
  • 1勺
  • 香油1勺

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间十分钟

Steps to make 黄瓜拌粉皮

  • 1.配菜可根据自己喜好调整。
  • 2.粉皮市场买的,自己在家用绿豆粉蒸也可以。
  • 3.粉皮清水洗净,切宽长条。黄瓜去皮,用刀拍一下,斜刀切块,香菜切段。蒜切末,辣椒切碎。
  • 4.粉皮、黄瓜、香菜放入盘子里。
  • 5.蒜、辣椒放入碗中,加珍选捞汁、蚝油、味极鲜、酱油、清香米醋、糖、盐、香油,拌匀。
  • 6.把汁子浇在粉皮上,吃的时候拌匀。
  • 7.口感劲道爽滑,解馋又开胃,专治天热没胃口。
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