黑芝麻粉饼干

2024-07-16 06:03:13 49

黑芝麻粉饼干
将黑芝麻炒熟打成粉,添加到做饼干的面粉里,比单纯粘上黑芝麻的饼干好吃。

Details of ingredients

  • 低筋粉250g
  • 玉米油100g
  • 80g
  • 鸡蛋1个
  • 小苏打1g
  • 泡打粉2g
  • 黑芝麻粉10g

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 黑芝麻粉饼干

  • 1.鸡蛋打在干净盆里加糖
  • 2.搅拌均匀
  • 3.倒入玉米油充分搅拌均匀
  • 4.加入黑芝麻粉拌匀
  • 5.所有粉类混合后筛入盆里
  • 6.和成面团饧10分钟
  • 7.把饧好的面团搓成大小适中的圆球放烤盘里
  • 8.轻轻按扁
  • 9.提前预热烤箱200度,表面上色后改180度烤熟即可
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