酸豆角辣椒炒肉

2024-06-17 18:01:32 134

酸豆角辣椒炒肉
酸豆角是老人种的,吃不完只好腌酸豆角,每年都腌,每年都吃不了几次。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味酸辣
    • 时间二十分钟

    Steps to make 酸豆角辣椒炒肉

    • 1.瘦肉切片加淀粉生抽老抽腌一下。
    • 2.辣椒去籽,切条。
    • 3.备点姜蒜。
    • 4.酸豆角准备好。
    • 5.热锅下油倒入姜蒜爆香。
    • 6.肉片下锅炒散。
    • 7.肉不粘连即可倒入青椒加点盐翻炒。
    • 8.青椒基本熟时放入酸豆角。
    • 9.加点糖,炒匀,糖融化即可。
    • 10.很开胃!豆角是酸的,所以加糖中和下,也使肉更鲜。
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