自制零食#玫瑰燕麦酥饼

2024-06-16 12:01:58 105

自制零食#玫瑰燕麦酥饼
一款有花香的饼干。

Details of ingredients

  • 低筋粉90g
  • 鸡蛋50g
  • 玫瑰花酿50g
  • 植物油10g
  • 即食燕麦片50g
  • 泡打粉3g

Technique

  • 难度初级
  • 工艺
  • 口味甜香
  • 时间三刻钟

Steps to make 自制零食#玫瑰燕麦酥饼

  • 1.鸡蛋与植物油混合搅拌匀。
  • 2.加入玫瑰花酿。
  • 3.再次搅拌匀,先放入30克麦片拌匀。
  • 4.再放入低粉,泡打粉拌匀,这个状态有些湿。
  • 5.再放入20克麦片拌匀。麦片分2次放可以使饼干口感细腻。
  • 6.把面团分成20克一个的小剂子揉圆按扁成小饼。手心可以放一点油揉防粘。
  • 7.烤箱中下层160度20分钟。
  • 8.成品图。
  • 9.成品图。
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