泥蒜 那根葱
2024-06-16 03:02:37 32
开胃菜 闽南牛肉小吃店 用来提振牛肉气味 一般用来搭配卤牛肉 牛肉饭 爆肚 豆腐豆干等等。今天也就推荐果友试试
Details of ingredients
Technique
Steps to make 泥蒜 那根葱
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1.洋葱剥了外层洗洗 直接切瓣![]()
2.蒜苗茎![]()
3.把蒜苗 辣椒 朝天椒 蒜泥 味精酱油 倒一起 腌制一小时以上 期间偶尔翻下![]()
4.特写一下 相当美味的小菜![]()
5.希望大家喜欢
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