土豆丝饼

2024-06-16 02:58:56 580

土豆丝饼
周末休息的早上,起来不慌不忙,想弄点什么吃的,不用太麻烦,也不枉费大好的时光。嗯,家里只有土豆*,就做了一对,土豆丝饼。吃一口垫补一下,然后可以安心的晒太阳了。做法分享给大家。

Details of ingredients

  • 土豆大半个
  • 鸡蛋2个
  • 小葱1根
  • 黑胡椒2勺
  • 1匙

Technique

  • 难度初级
  • 工艺
  • 口味咸香
  • 时间二十分钟

Steps to make 土豆丝饼

  • 1.准备简单的食材。
  • 2.土豆搓丝。
  • 3.打入一个鸡蛋清,加鸡蛋清煎出来会有一点软,没有想象中的脆,下次可以试试不加的。
  • 4.拧入黑胡椒海盐碎。
  • 5.顺时针搅匀。
  • 6.平底锅热油。
  • 7.夹入土豆丝。
  • 8.中间窝出一个洞。
  • 9.打入鸡蛋黄。
  • 10.煎熟以后翻面。
  • 11.两面煎成焦黄,就可以出锅了。
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