自制香橙果酱

2024-06-13 17:59:20 517

自制香橙果酱
家里的橙子吃不完的快看过来了!超简单零添加的果酱配方一定适合你!试试吧!

Details of ingredients

  • 香橙2个
  • 柠檬1个
  • 白糖750克
  • 开水1500克

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间三小时

Steps to make 自制香橙果酱

  • 1.香橙和柠檬清洗干净
  • 2.削皮并去除中层白皮
  • 3.外皮切丝,果肉切小丁后加入1000克开水泡十二小时以上
  • 4.泡完加入剩下的500克开水开中小火熬制
  • 5.当熬掉大概一半的水分而且果皮软透便加入750克白糖开中大火收汁
  • 6.这个时候就已经很稠了!关火立即装进事先消毒好的果酱瓶
  • 7.自制健康!孩子吃得放心,快试试吧!
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