辣炒蛤蜊
2024-06-12 20:59:25 1428
Details of ingredients
Technique
Steps to make 辣炒蛤蜊
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1.蛤蜊入锅，加入几片生姜，料酒大火煮蛤蜊壳开。![]()
2.捞出洗干净沥干水分备用。![]()
3.油锅起火烧至六成熟倒入玉米油，倒入蛤蜊，加豆瓣酱一大勺，大火快速翻炒。![]()
4.加入一勺生抽，快速翻炒几下出锅。![]()
5.装盘，成品图来一张！![]()
6.成品图来一张！
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