泡菜炒年糕

2024-06-12 06:03:07 76

泡菜炒年糕

Details of ingredients

  • 年糕100克
  • 辣包菜一小碗
  • 青椒一个
  • 洋葱半个
  • 大蒜一头
  • 姜末少许

Technique

  • 难度初级
  • 工艺
  • 口味中辣
  • 时间二十分钟

Steps to make 泡菜炒年糕

  • 1.准备食材。
  • 2.年糕用手撕开,青椒切圈,洋葱切丝。
  • 3.炒锅到油爆香蒜片和姜末。
  • 4.倒入辣包菜翻炒至泡菜出香味。
  • 5.加入洋葱丝继续翻炒出香。
  • 6.加入年糕,加一些糖,美极鲜,少许清水继续。
  • 7.年糕熟了,加入青椒圈,鸡精香油翻炒均匀出锅。
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