清蒸蛏子
2024-06-08 17:59:26 60
Details of ingredients
Technique
Steps to make 清蒸蛏子
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1.蛏子入锅煮熟，让蛏子全部煮开，洗干净。![]()
2.生姜蒜切碎。![]()
3.蛏子洗干净摆盘。![]()
4.油锅烧热倒入玉米油，加入少许盐，大火翻炒葱姜蒜。![]()
5.将葱姜蒜铺蛏子表面，大火烧开，蒸5分钟。![]()
6.成品图来一张。
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