鸡汁春笋
2024-06-06 09:02:34 222
Details of ingredients
Technique
Steps to make 鸡汁春笋
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1.新鲜的春笋。![]()
2.扒去外皮，去除老根。![]()
3.放入沙煲中加少许盐煮一下，可去除涩味和部分草酸。![]()
4.备好鸡清汤，春笋切成块，鸡腿菇也切成块，![]()
5.一起放入锅中，小火慢炖，加少许盐调味。![]()
6.收汁装盘。
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