蒜香焖带鱼
2024-05-09 14:59:36 57
Details of ingredients
Technique
Steps to make 蒜香焖带鱼
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1.带鱼处理干净，葱姜蒜切碎。![]()
2.带鱼放料酒，淀粉抓匀。![]()
3.炒锅放油烧热，放入带鱼中火煎。![]()
4.煎至带鱼断生捞出来备用。![]()
5.煎鱼的锅直接放葱姜蒜，花椒粒炒出香味。![]()
6.放入蒜蓉辣酱。![]()
7.加水，生抽。![]()
8.放入带鱼烧煮。![]()
9.收干汤汁即可。![]()
10.成品图。
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