青菜烧鱼饼

2024-06-03 12:00:55 183

青菜烧鱼饼

Details of ingredients

  • 少许
  • 鸡精少许
  • 胡椒粉少许
  • 少许
  • 少许
  • 少许

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 青菜烧鱼饼

  • 1.鱼饼是在菜场买现成的,青菜去根洗净,葱洗净切碎 姜洗净切丝。
  • 2.锅热倒少许油加入葱花 姜丝炒香,加入盐 鸡精 胡椒粉。
  • 3.加入适量温水烧开。
  • 4.加入鱼饼烧开。
  • 5.加入青菜断生后关火。
  • 6.装盘即可食用。
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