糖醋带鱼

2024-06-02 06:02:34 277

糖醋带鱼
懒人好菜,我喜欢吃海鱼

Details of ingredients

  • 带鱼2条
  • 5克
  • 0.1克
  • 5毫升左右
  • 3瓣
  • 少许
  • 红辣椒3个
  • 食用油5毫升左右

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间二十分钟

Steps to make 糖醋带鱼

  • 1.将带鱼切成块
  • 2.作料全部准备好
  • 3.等油在锅中烧30秒后,放入作料
  • 4.将鱼放入锅中
  • 5.鱼在油中煎炸5分钟左右,来回翻面
  • 6.等鱼成金黄色后,放入醋、糖等作料
  • 7.加点水后,烧2分钟的样子,放盐
  • 8.起锅,放葱,带鱼就做好了
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