清蒸扇贝粉丝

2024-06-01 17:59:26 75

清蒸扇贝粉丝

Details of ingredients

  • 扇贝1袋
  • 粉丝1块
  • 红椒少许
  • 生抽10ml
  • 蚝油1勺
  • 白糖5g
  • 料酒10ml

Technique

  • 难度初级
  • 工艺
  • 口味原味
  • 时间半小时

Steps to make 清蒸扇贝粉丝

  • 1.扇贝去除内脏洗净,粉丝泡发,葱姜切碎,红椒切碎,蒜压成蒜泥。
  • 2.粉丝放碗中,扇贝放在上面。
  • 3.锅中烧油爆香葱蒜红椒。
  • 4.蒜泥放扇贝上,然后倒入爆香的葱姜蒜。
  • 5.蒸锅中放水烧开,放扇贝粉丝蒸10分钟
  • 6.成品。
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