美食abc 中式菜 台湾美食茶油茶香老鸭2024-05-30 00:03:17 63Details of ingredientsTechnique难度初级工艺蒸口味原味时间三刻钟Steps to make 茶油茶香老鸭1.老鸭2.r斩块3.备茶油和茶叶4.先将茶叶倒进鸭肉里5.放点盐6.拌匀腌制半小时7.烧油倒进茶油烧开8.放进姜片煸香9.倒进鸭肉10.炒 匀11.盛碗里12.放进电压锅13.高压40分钟14.好香的茶香老鸭原味初级蒸