腌辣椒

2024-05-29 23:58:57 2783

腌辣椒

Details of ingredients

  • 青辣椒500克
  • 白糖少许
  • 味精少许
  • 鲜酱油少许
  • 米醋少许

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间约三天

Steps to make 腌辣椒

  • 1.辣椒洗净把尾巴切掉,把辣椒用小刀划个口,容易入味儿
  • 2.准备好材料
  • 3.然后把凉干净的辣椒,一层辣椒一层盐,一层八角,一层花椒,放几片姜
  • 4.最后把白糖和味精放里,然后把米醋和酱油放进去,盖上保鲜膜和盖子,密封
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