茄汁大虾

2024-05-26 09:02:28 956

茄汁大虾

Details of ingredients

  • 大虾500克
  • 番茄酱两茶匙
  • 生抽两茶匙
  • 料酒两茶匙
  • 少许

Technique

  • 难度初级
  • 工艺
  • 口味酸甜
  • 时间二十分钟

Steps to make 茄汁大虾

  • 1.大虾挑出虾线,剪去虾脚虾须备用。
  • 2.起油锅倒入底油,下葱姜爆香。
  • 3.倒入大虾翻炒均匀,加入两茶匙料酒。
  • 4.加入两茶匙番茄酱翻炒。
  • 5.加入少许水,两茶匙生抽少许盐调味。
  • 6.大火收汁即可。
  • 7.成品。
  • 8.成品。
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