豆渣素肉松
2024-05-22 15:03:34 81
Details of ingredients
Technique
Steps to make 豆渣素肉松
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1.准备豆渣放入微波碗，或瓷器中。![]()
2.放入切段的大葱，加盐，酱油糖。![]()
3.拌均匀。![]()
4.放微波炉高火4分钟。![]()
5.时间到，拿出豆渣拌匀。![]()
6.再放微波炉高火4分钟。如此反复至到豆渣没有水份。![]()
7.拿出过筛晾凉即成篷松的美味肉松。
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