莲藕排骨汤
2024-05-21 18:03:06 1538
莲藕排骨汤，清甜可口。秋天多吃点莲藕也是很好的。
Details of ingredients
Technique
Steps to make 莲藕排骨汤
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1.藕削皮切块。![]()
2.排骨焯水捞出洗净备用。![]()
3.所有食材进砂锅，放冰糖一块，白醋一小勺。![]()
4.煲一小时后调入盐，胡椒粉。![]()
5.继续煲到汤汁浓郁即可。出锅放味精（不喜欢就不要）。
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