清炒菜薹
2024-05-18 09:03:27 18
Details of ingredients
Technique
Steps to make 清炒菜薹
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1.主料：菜薹600g。![]()
2.把菜薹洗净，切段。![]()
3.大蒜切粒。![]()
4.起锅热油，爆香蒜粒。![]()
5.放入菜薹。![]()
6.翻炒后，放入盐。![]()
7.用大火快速翻炒均匀。![]()
8.放味精提鲜，滴几滴白醋，即可关火。![]()
9.出锅装盘。
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