家乡特产 菜头丸

2024-05-18 03:00:12 47

家乡特产 菜头丸

Details of ingredients

  • 菜头丸10~20
  • 中邦辣椒酱酱油

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 家乡特产 菜头丸

  • 1.材料 丸子是用白萝卜和定粉花生做的 还有酱油。忘了拍
  • 2.锅里放油,多一点, 大火 让油热点 等下煎才不会粘锅
  • 3.放入菜头丸
  • 4.大火煎到有些焦黄
  • 5.在放入辣椒酱和酱油 在翻炒
  • 6.翻炒后在 闷一小会
  • 7.放入盘子 就做好了
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