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虾仁炒三色丁

2024-05-17 12:01:55 168

虾仁炒三色丁
色彩缤纷，营养丰富，看着好有食欲，深受家人的喜爱～

Details of ingredients

    Technique

    • 难度初级
    • 工艺炒
    • 口味咸香
    • 时间十分钟

    Steps to make 虾仁炒三色丁

    • 1.虾仁洗净去虾线开背，加入适量盐，胡椒粉，食用油腌制十分钟。
    • 2.胡萝卜去皮切成小丁备用。
    • 3.豌豆粒洗净备用。
    • 4.煮好的玉米剥好备用。
    • 5.热锅入油，放入腌好的虾仁煎至两面金黄色。
    • 6.煮锅内加水烧开，加入适量盐，下入豌豆粒先煮一分钟，再放入胡萝卜丁再煮一分钟，捞出过凉水沥干备用。
    • 7.把焯好的豌豆粒，胡萝卜丁翻炒一会儿。
    • 8.放入玉米粒混合炒匀，加入适量盐，热水，千禾酱油焖煮两分钟。
    • 9.大火收汁即可出锅。
    • 10.成品图。
    • 11.成品图。
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