啤酒鸭
2024-05-14 15:02:23 278
用电饭煲做菜，简单方便。
Details of ingredients
Technique
Steps to make 啤酒鸭
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1.准备:红葱头，姜片。![]()
2.用开水烫过的鸭肉。![]()
3.啤酒。![]()
4.电饭煲放点油，将红葱头，姜片一起放入按煮饭键炒香。![]()
5.然后放入鸭肉带皮的面煎一下下。![]()
6.添加红烧酱油。![]()
7.添加啤酒，不用太多，因为电饭煲不会煮干太多。![]()
8.盖好盖子改按煮粥键，默认90分钟完成。![]()
9.取出放晾斩件装盘。![]()
10.成品图。
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