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葱油蛋炒饭

2024-05-12 06:00:54 832

葱油蛋炒饭

Details of ingredients

  • 隔夜饭1碗
  • 鸡蛋2个
  • 胡萝卜小半根
  • 葱1根

Technique

  • 难度初级
  • 工艺炒
  • 口味葱香
  • 时间十分钟

Steps to make 葱油蛋炒饭

  • 1.成品图
  • 2.准备食材：葱一根、鸡蛋2个、剩米饭一小碗、胡萝卜小半根
  • 3.胡萝卜洗净去皮切成小丁，葱部分切段、部分切末
  • 4.鸡蛋打成蛋液
  • 5.锅中放油烧热、放入葱段
  • 6.用小火慢慢煎至微黄
  • 7.熬出葱油后，把葱段夹出，倒入胡萝卜丁翻炒
  • 8.待胡萝卜炒至断生后，倒入米饭炒散
  • 9.倒入蛋液
  • 10.快速翻炒、让米饭均匀的裹上蛋液
  • 11.加入少许盐
  • 12.加入葱花翻炒均匀即可
  • 13.成品图
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