红烧带鱼
2024-05-09 11:59:24 264
红烧带鱼，老少都爱吃的经典美味。
Details of ingredients
Technique
Steps to make 红烧带鱼
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1.主要原料。![]()
2.带鱼收拾干净，剪成段，沾干面粉备用。![]()
3.切好葱姜蒜备用。![]()
4.烧热油，放大料瓣炸香，放带鱼炸到金黄色。![]()
5.放入葱姜蒜，放入料酒，酱油，醋，白糖，盐。放入适量热水，烧鱼。![]()
6.将带鱼烧熟，收浓汤汁儿即可。![]()
7.红烧带鱼。
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