萝卜素包子
2024-05-06 20:59:39 222
Details of ingredients
Technique
Steps to make 萝卜素包子
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1.500g面粉+2.5g酵母粉和成面团醒发。![]()
2.萝卜擦成丝撒一点点盐。![]()
3.虾皮炒的微黄备用。![]()
4.萝卜挤干水分，加入食材调料拌匀。![]()
5.鸡蛋炒碎放凉备用。![]()
6.面团醒发。![]()
7.揉面排气。![]()
8.分成均匀的面剂。![]()
9.擀皮加馅。![]()
10.包成圆形的包子。![]()
11.二次醒发上锅蒸20分钟，焖五分钟。![]()
12.包子出锅了。
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