清炒莴苣丝

2024-05-05 09:06:57 249

清炒莴苣丝
莴苣中碳水化合物的含量较低,而无机盐、维生素则含量较丰富,尤其是含有较多的烟酸。烟酸是胰岛素的激活剂,糖尿病人经常吃些莴苣,可改善糖的代谢功能。莴苣中还含有一定量的微量元素锌、铁,特别是莴苣中的铁元素很容易被人体吸收,经常食用新鲜莴苣,可以防治缺铁性贫血。

Details of ingredients

  • 莴苣300g
  • 5g
  • 3g
  • 5g
  • 花生油15ml
  • 清水20ml

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 清炒莴苣丝

  • 1.莴苣去皮洗净切丝。
  • 2.热锅下油,放入少许葱姜炝锅。
  • 3.放入莴苣丝。
  • 4.翻炒至断生。
  • 5.加入盐,剩余的葱姜,清水翻炒1分钟关火。
  • 6.盛盘。
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