茶叶蛋

2024-04-20 05:27:10 14520

茶叶蛋
茶叶蛋的家常做法,主要步骤如下,香料随大家的喜欢。

Details of ingredients

  • 鸡蛋9个
  • 茶叶20克
  • 花椒3克
  • 大料2粒
  • 小茴香2克
  • 草蔻2粒
  • 香叶2片
  • 老抽15克

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 茶叶蛋

  • 1.食材洗净准备。
  • 2.洗净的鸡蛋放入锅中,倒入凉水。煮沸后捞出鸡蛋,轻轻敲碎蛋壳。
  • 3.洗净锅,放入鸡蛋,加花椒、大料、桂皮、小茴香、草蔻、香叶。加水没过鸡蛋。
  • 4.水沸后,加入茶叶、老抽、盐,盖上盖子,中小火煮8分钟,关火。浸泡一夜入味即可。
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