三杯鸡

2024-04-29 10:27:51 567

三杯鸡
三杯鸡的三杯是一杯米酒,一杯酱油和一杯香油,混合在一起特别好吃特别香

Details of ingredients

  • 老抽少许
  • 少许
  • 鸡精少许
  • 白糖少许

Technique

  • 难度初级
  • 工艺
  • 口味原味
  • 时间半小时

Steps to make 三杯鸡

  • 1.鸡肉洗净切块
  • 2.鸡肉焯水去血丝和白沫
  • 3.切姜片,碾蒜蓉,把姜片和蒜蓉炒香
  • 4.将鸡肉下油锅翻炒
  • 5.锅中放入生抽,再放少许老抽,加水,开小火最大和大火最小焖一会儿
  • 6.锅中倒入适量米酒
  • 7.锅中倒入适量香油
  • 8.加少许盐,鸡精和白糖,开始大火收汁
  • 9.继续不断翻炒(家中罗勒叶用完了,有罗勒叶的此时可以放入罗勒叶提香)
  • 10.锅底还有少许酱汁时准备关火
  • 11.完成,准备出锅
  • 12.成品装盘
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