花生糯米饼

2024-04-20 03:27:57 133

花生糯米饼
花生糯米饼

Details of ingredients

  • 糯米粉200g
  • 花生仁50g
  • 红糖30g

Technique

  • 难度初级
  • 工艺
  • 口味甜香
  • 时间三刻钟

Steps to make 花生糯米饼

  • 1.花生仁炒熟去皮,弄成花生碎,红糖拌上椰子油;
  • 2.混合均匀,做成馅儿料;
  • 3.糯米粉用温开水和面,成团;
  • 4.分成小剂子,包馅儿;
  • 5.包好,若面团粘手,手上沾点油包制;
  • 6.平底锅放少许油,放入包好的糯米饼,中小火煎;照片拍晚了,一锅可以同时放多个;
  • 7.成品。
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