比西安当地还好吃的甑糕秘方
2024-04-20 01:17:57 638
Details of ingredients
Technique
Steps to make 比西安当地还好吃的甑糕秘方
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1.糯米淘洗后，浸泡24小时等待发酵。![]()
2.新疆骏枣去核切肉丁，红芸豆清洗干净煮熟。![]()
3.铺甑，一层红枣丁，一层糯米，一层红芸豆，一层糯米，一层红枣。![]()
4.大火蒸4小时，最好焖制一晚上。
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比西安当地还好吃的甑糕秘方
比西安当地还好吃的甑糕秘方
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羊肉泡馍#羊肉#
羊肉泡馍#羊肉#
家常羊肉泡馍
家常羊肉泡馍