Spicy chicken chunks
2024-04-17 04:45:05 4854
Losing weight has not been successful yet, it's time to apply autumn fat again! Here's a home cooked delicacy: spicy chicken chunks, a delicious appetizer!
Details of ingredients
Technique
Steps to make Spicy chicken chunks
![]()
1. The required ingredients are ready.![]()
2. Cut the chicken legs into pieces and rinse thoroughly.![]()
3. Knock in eggs, add salt, oil, oyster sauce, soy sauce, Baijiu, five spice powder, ginger powder.![]()
4. Stir evenly and marinate for thirty minutes.![]()
5. Change the ingredients to knife and tray.![]()
6. Add an appropriate amount of flour and adjust according to the amount you make.![]()
7. Stir well and set aside for use.![]()
8. Heat 80% of the oil in the pot and fry the chicken until golden brown.![]()
9. After frying, fry again and remove excess oil.
