Fried vegetarian meatballs
2024-04-04 10:37:00 486
Externally charred and inwardly tender
Details of ingredients
Technique
Steps to make Fried vegetarian meatballs
- 1. Wash and peel carrots.
- 2. Wipe into threads
- 3. Wash and chop cilantro.
- 4. Cooked sweet potato vermicelli
- 5. Add all seasonings and mix well
- 6. Heat the oil at 70% heat and fry it in a wok.
- 7. Fry until the balls float and the outer shell is golden yellow