烤八爪鱼

2024-08-14 11:59:21 106

烤八爪鱼

Details of ingredients

  • 八爪鱼1斤

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 烤八爪鱼

  • 1.取完内脏的八爪鱼。
  • 2.水烧开焯一下去掉多余水份。
  • 3.放入烧烤调料 洋葱 蒜末 油
  • 4.搅拌均匀,平铺在烤盘上。185℃,28分钟。
  • 5.美味。
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