南瓜麦芬蛋糕
2024-08-11 20:59:00 128
Details of ingredients
Technique
Steps to make 南瓜麦芬蛋糕
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1.南瓜蒸熟捣碎。![]()
2.鸡蛋1个、玉米油60g、糖40g，搅拌至乳化。![]()
3.加100g南瓜泥混合均匀。![]()
4.加奶粉10g、低筋粉100g、泡打粉5g，搅拌至顺滑。![]()
5.加一些切碎的蔓越莓干，混匀。![]()
6.装入纸杯，八九分满。![]()
7.洒蔓越莓干装饰。![]()
8.烤箱预热后，175度烤25-30分钟。![]()
9.成品图。![]()
10.切开看下。
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