烤豆沙芝麻饼
2024-08-05 21:00:33 111
Details of ingredients
Technique
Steps to make 烤豆沙芝麻饼
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1.豆沙，白糖，蛋糕粉。![]()
2.面粉里倒进白糖，发酵粉。![]()
3.放点清水拌匀，![]()
4.揉成面团，醒发。![]()
5.再次揉匀，![]()
6.搓成条。![]()
7.豆沙搓成小丸球，![]()
8.裹上芝麻压平，![]()
9.放上豆沙，![]()
10.搓圆，![]()
11.压平，![]()
12.刷上油，![]()
13.放进烤箱，![]()
14.上下火，![]()
15.150度的火力，烤20分钟。![]()
16.看看，好香的烤饼。
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