鲫鱼萝卜丝汤

2024-08-03 06:01:48 84

鲫鱼萝卜丝汤

Details of ingredients

  • 鲫鱼一条
  • 萝卜100G

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 鲫鱼萝卜丝汤

  • 1.鲫鱼一条,萝卜半根备用。
  • 2.萝卜洗净切丝备用。
  • 3.油锅烧热,下入洗净的鲫鱼,两面微煎。
  • 4.下入姜丝,炒出香味。
  • 5.加入适量的热水。
  • 6.汤炖到奶白色,加入适入量的盐。
  • 7.下入萝卜丝。
  • 8.盛入碗内。
  • 9.撒上香菜即可。
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