咸鱼茄子煲

2024-07-28 00:01:59 1432

咸鱼茄子煲
咸香下饭菜^_^。

Details of ingredients

  • 两个
  • 咸鱼50g
  • 肉末50g
  • 蒜头两瓣
  • 干辣椒4个
  • 酱油一勺

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 咸鱼茄子煲

  • 1.茄子切成条泡在水里。
  • 2.锅放多点油,把茄子条放进去炸一下,稍微变软就出锅沥油。
  • 3.然后把咸鱼也炸一下,焦黄捞出来沥油。
  • 4.把锅里的油倒出来,剩少许油锅里爆香蒜蓉和干辣椒段。
  • 5.再把肉末放进去炒出油。
  • 6.然后把茄子条放回锅里,加一勺酱油、少许盐和鸡精炒匀。
  • 7.炒香的茄子加少许水,然后产进砂锅里,盖上盖子焖到茄子软。
  • 8.然后洒上葱花即可。
  • 9.咸香可口,下饭好菜。
Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables
2024-03-21
Pea pointed egg soup

Pea pointed egg soup

Pea pointed egg soup
2024-03-21
Century egg and Meat Cake Soup

Century egg and Meat Cake Soup

Century egg and Meat Cake Soup
2024-03-21
Beef soup

Beef soup

Beef soup
2024-03-21
Orange peel snow pear soup

Orange peel snow pear soup

Orange peel snow pear soup
2024-03-21
Winter melon and lamb soup

Winter melon and lamb soup

Winter melon and lamb soup
2024-03-21
Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup
2024-03-21
Vegetable soup

Vegetable soup

Vegetable soup
2024-03-21
Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake
2024-03-21
Peas and Shrimp

Peas and Shrimp

Peas and Shrimp
2024-03-21
正宗鲁菜--油焖大虾

正宗鲁菜--油焖大虾

正宗鲁菜--油焖大虾
2024-04-19
糖醋里脊

糖醋里脊

糖醋里脊
2024-04-19
油焖大虾

油焖大虾

油焖大虾
2024-04-20
葱烧海参

葱烧海参

葱烧海参
2024-04-20
干贝玉子

干贝玉子

干贝玉子
2024-04-20
木须肉

木须肉

木须肉
2024-04-20
把子肉

把子肉

把子肉
2024-04-20
羊肉  葱爆羊肉

羊肉 葱爆羊肉

羊肉 葱爆羊肉
2024-04-20
糖醋鱼

糖醋鱼

糖醋鱼
2024-04-20
比饭店还好吃的糖醋里脊

比饭店还好吃的糖醋里脊

比饭店还好吃的糖醋里脊
2024-04-20