水发蛋糕

2024-07-21 03:03:00 122

水发蛋糕

Details of ingredients

  • 鸡蛋5个
  • 面粉300克
  • 花生油6勺
  • 绵白糖6勺
  • 蜂蜜2勺
  • 黑芝麻10克
  • 泡打粉3勺
  • 小苏打1勺

Technique

  • 难度初级
  • 工艺
  • 口味奶香
  • 时间半小时

Steps to make 水发蛋糕

  • 1.鸡蛋中放入花生油,糖,蜂蜜!
  • 2.搅拌均匀蛋液!
  • 3.筛入面粉!
  • 4.倒入泡打粉个小苏打!
  • 5.搅拌均匀后使劲阵几下,气泡就会消失!
  • 6.倒入黑芝麻搅拌均匀!
  • 7.把面糊倒入纸杯中七分满,蒸锅做水烧开后放入蛋糕,蒸二十分钟左右即可!跟烤的蛋糕一样好吃呦~
  • 8.成品欣赏!
  • 9.成品欣赏!
  • 10.成品欣赏!
  • 11.成品欣赏!
  • 12.成品欣赏!
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