酸菜炒茭白

2024-07-17 21:02:46 37

酸菜炒茭白

Details of ingredients

  • 茭白230克
  • 酸菜100克

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 酸菜炒茭白

  • 1.食材:茭白、酸菜(已切碎)
  • 2.将茭白剥壳清洗一下。
  • 3.放在案板上切成片。
  • 4.烧锅倒油烧热,下入切好的茭白翻炒一下。
  • 5.接着,合入切好的酸菜,加适量的清水。
  • 6.翻炒翻炒至熟。
  • 7.然后,加适量的盐。
  • 8.加适量的味精。
  • 9.调味炒匀,即成。
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